Father’s Day 2024: 9 places to go in Hong Kong to treat your dad to seafood, steaks, whisky and more

Langoustine takes centre stage in June, and menu highlights include langoustine ceviche (HK$320/US$41) served with langoustine crisps, pistachio avocado purée, and melon and cucumber salsa, and langoustine risotto (HK$480) with courgette rolls and langoustine mousse.

7/F, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Admiralty, tel: 2810 8366

2. Oyster & Wine Bar

The Father’s Day Sunday brunch at Oyster & Wine Bar in Sheraton Hong Kong Hotel & Towers in Tsim Sha Tsui on Kowloon on June 16 features freshly shucked oysters, assorted chilled seafood and cold cuts, and made-to-order hot mains. There is a wide selection of wine and champagne.

A complimentary hazelnut chocolate cigar serves as dessert at the Oyster & Wine Bar this Father’s Day. Photo: Oyster & Wine Bar

Each dad receives a few complimentary items: an amuse-bouche of foie gras pâté, one glass of Chivas 12-year-old Scotch whisky and a hazelnut chocolate cigar for dessert.

8/F, Sheraton Hong Kong Hotel & Towers, 20 Nathan Road, Tsim Sha Tsui, tel: 2369 1111

3. Lung King Heen

If you want to avoid the crowds and celebrate a few days later, dads can indulge in the Macallan Whisky Dinner at two-Michelin-star Lung King Heen in the Four Seasons Hotel Hong Kong on June 21.

Dads who enjoy whisky can indulge in the Macallan Whisky Dinner at Lung King Heen. Photo: Lung King Heen

For the one-night-only event, executive chef Chan Yan-tak and his team have created a six-course dinner (HK$6,880 per person) with delicacies such as braised whole 30 heads Yoshihama abalone with French duck liver in chicken pottage, and wok-fried Australian quail fillet with organic black garlic and dried chilli.

Each dish is paired with a whisky that is explained by a Macallan whisky expert.

4/F, Four Seasons Hotel Hong Kong, 8 Finance Street, Sheung Wan, tel: 3196 8882

4. Zoku Restaurant & The Terrace

Japanese restaurant Zoku, on the second floor of The Hari Hong Kong in Wan Chai, is serving a Father’s Day set dinner menu (from HK$688 per person) on June 14, 15 and 16 between 6pm and 10pm.

Surprise dad with the Japanese delicacies at Zoku. Photo: Zoku

On the menu are dishes including lobster tail with taro and yuzu pepper, and slow-cooked pork belly with chimichurri. Staff can offer tips on what wine or sake to pair with your food.

2/F, The Hari Hong Kong, 330 Lockhart Road, Wan Chai, tel: 2129 0338

5. Henry

This American steakhouse at the Rosewood Hong Kong hotel, under its new chef Jorge Vera Gutiérrez, is offering a Father’s Day lunch (HK$948) with an optional supplement of for two hours of free-flow alcoholic drinks (HK$588 per person) or non-alcoholic drinks (HK$188 per person).

Treat your dad to a rib-eye steak at American steakhouse Henry. Photo: Henry

Begin with a seafood platter loaded with oysters and tiger prawns, and starters such as Maryland crab cake with tartare sauce. Mains include premium grilled tenderloin and rib-eye. End with a strawberry sundae with vanilla ice cream or a New York cheesecake with blueberry jam.

5/F, Rosewood Hong Kong, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, tel: 3891 8888

6. The Steak House

The Steak House at the Regent Hong Kong hotel is the go-to for dads who love fine beef and wine.

You cannot go wrong with the charcoal-grilled meats in the Farm to Fork: Artisan Beef Discovery Tasting Menu at The Steak House. Photo: Regent Hong Kong

Choose from the indulgent Sunday brunch or the Farm to Fork: Artisan Beef Discovery Tasting Menu – you cannot go wrong with the charcoal-grilled meats here. Book the private dining room for personalised salads and appetiser bar for big family gatherings.

G/F, Regent Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, tel: 2313 2313

7. Melody – House of Food & Music

To celebrate Father’s Day, Melody has a weekend brunch (HK$688) that begins with appetisers including tuna tartare and terrine campagnarde pâté.

Dads get a complimentary negroni cocktail at Melody – House of Food & Music. Photo: Sebastian Coman

Main courses include a quarter grilled suckling pig with mash and barbecued grapes, a 350g rib-eye steak with fries, and roast yellow chicken with rösti potatoes, slaw and two fried duck eggs. End with either tiramisu or passion fruit pavlova.

Dads get a complimentary negroni cocktail and there is free-flow wine, prosecco and beer too.

G/F, Truelight Building, 100 Third Street, Sai Ying Pun, tel: 9593 8110

8. The Cakery

The Cakery’s Father’s Day-themed cakes and cupcakes include dairy-free black sesame mochi cotton cake iced with “Happy Father’s Day” on top and a moustache decoration.

The chocolate sundae cake oozes plain organic chocolate and is frosted with buttercream and glazed, while the Father’s Day cupcake set – available in boxes of 4 or 12 – is great for sharing with the family.

Available at locations citywide and orders online at thecakery.com

9. The Butterfly Room

Executive pastry chef Jonathan Soukdeo has created an afternoon tea experience (HK$568) at The Butterfly Room at the Rosewood Hong Kong for dads with a sweet tooth.

For fathers with a sweet tooth, Butterfly Patisserie has four new items, including this coffee and caramel cake. Photo: Butterfly Patisserie

For take-home treats (until June 16), the Butterfly Patisserie has new items such as a coffee and caramel cake that combines coffee notes and caramel mousse with layers of moist chocolate sponge, and hazelnut millefeuille filled with hazelnut caramelised praline, hazelnut cream with Tahitian vanilla cream.

2/F, Rosewood Hong Kong, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, tel: 3891 8732

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